Thursday, 1 June 2017
Cooking Class at Osteria Del Cacciatore
We had so much fun cooking our lunch with all of the amazing ingredients that we picked from the farm!! We made onion rings, ravioli stuffed with onion marmalade, pizza cooked in a wood oven, pasta with a fava bean sauce and the most amazing meatballs I have ever had with more wine of course!!!!
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