Homemade hummus is so easy, especially when you use a hand held immersion blender. Just mix 1 can of drained chickpeas with garlic, olive oil and tahini ( you can delete tahini or substitute peanut butter) season to taste with salt & pepper and if you like add 1 tsp. cumin until smooth. It is great served with raw veggies or pita bread at a fraction of the cost of store bought!!!!!!!!
Welcome to my blog! I would like to share with you my love of travel, fashion and healthy lifestyle! Over the more than 50 years as director and owner of Cameo Models, I have accumulated knowledge that I would love to share with you! I hope that you will follow my new journey and I would enjoy hearing from you with regards to any suggestions you may have!!!
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Mustard Crusted Salmon paired with Cave Springs Chardonnay
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