The hilltop town of Erice in western Sicily is famous for not only it's magnificent views, but for it's sweets such as "le genovesi". You can smell the scent of sugar and almonds as you walk through the historic streets, as there are many pastry shops in town. The most famous is the shop of Maria Grammatico, who learned the secrets of pastry making from the nuns in the convent where she spent 15 years of her young life! Le genovesi are made from 2 disks of soft cookie with a crisp exterior, filled with a creamy custard. They are a favourite of our awesome Sicilian guide Lorenzo, seen in the photo below in Maria Grammatico's pastry shop.
Welcome to my blog! I would like to share with you my love of travel, fashion and healthy lifestyle! Over the more than 50 years as director and owner of Cameo Models, I have accumulated knowledge that I would love to share with you! I hope that you will follow my new journey and I would enjoy hearing from you with regards to any suggestions you may have!!!
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