An Amazing Lunch at Agriturismo Sanacore, Trapani

A highlight of our trip and one of my favourite meals was at the Agriturismo Sanacore in Trapani. We enjoyed the best caponata I have ever tasted along with their home made bread, olives, cheese and a rice ball filled with meat and mozzarella.   We also had busiate, a wonderful fresh pasta that is rolled around a skewer and forms a corkscrew, with a fresh tomato sauce, served with their own red wine from their vineyard.  For dessert we had fresh fruit in white wine!  As a special treat I brought back their lemon olive oil.  If you are ever in Sicily be sure to visit them!!!!  www.sanacore.it