Tasting the street food of Palermo is a great way to experience Palermo's culture! Some of the most typical street foods are arancina (rice balls, deep fried and stuffed with meat, fish or cheese) panelle & crocche (chickpea and potato fritters) and the famous pain ca' meusa (spleen sandwich) yes you read it right.....I was not adventurous enough to try it!!! I did try the cannoli and loved it!!! It was also a great place to people watch and I found some serious fashionistas!!!!
Welcome to my blog! I would like to share with you my love of travel, fashion and healthy lifestyle! Over the more than 50 years as director and owner of Cameo Models, I have accumulated knowledge that I would love to share with you! I hope that you will follow my new journey and I would enjoy hearing from you with regards to any suggestions you may have!!!
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Mustard Crusted Salmon paired with Cave Springs Chardonnay
As part of the cool climate chardonnay collection of recipes I decided to try Chefs Steve & Jaqueline Del Col"s mustard crusted sal...

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I am back from an amazing tour of Sicily and I am very excited to relive and share it with you! Our first night in Palermo was a w...
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Happy Canada Day everyone!!!! Thanks to Warren Greenhouse for the lovely geraniums and million bells flowers! Enjoy your week-end!!!!! ...
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A delicious way to serve fresh radishes!! We had the opportunity when we were in Provence to have radishes this way. First you dip the rad...
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